I use my cast iron for about 95% of my cooking, My pans are my babies, I guess you could say. I have had them for a few decades and it would kill me to mess up the seasoning on them. So I was a bit scared of this at first, but not any more. I don't go crazy scouring with it. I put some hot water in the pan and let it set a few minutes before using this so it softens the stuck on yuck, then run it around a few times and usually that does the trick. Every now and then I have to put my elbow into it, or put more water in and let it soak some more. But so far it has not messed with my seasoning at all on my pans. This is a 8 x 6 inches stainless steel Cast Iron Cleaner. It is non corrosive and dishwasher safe.
I received this product for free or at a discounted price in exchange for an honest and unbiased review.
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